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BERJAYA Journal of Services & Management


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BERJAYA Journal of Services & Management

OVERVIEW:

Discipline(s) / Subdiscipline(s):

     1. Arts & Humanities
         - Languages & linguistics
         - Performing arts

     2. Social Sciences
         - Business & administration
         - Economics & finance
         - Education & educational research
         - Psychology
         - Sociology
         - Media & communication

E-ISSN: 2716-5949
Print ISSN: 2289-568X
Publisher: BERJAYA HIGHER EDUCATION SDN. BHD.
Publication type: Electronic
Publication frequency: 2 time(s) per year
Journal Website: https://journal.berjaya.edu.my/journal-coverage/

Contact Info

Level 11 West,
Berjaya Times Square,
NO.1, Jalan Imbi,
55100, Kuala Lumpur
Contact: 0326877000
Email: wong.kokkeong@berjaya.edu.my

BERJAYA Journal of Services and Management is a peer-reviewed journal and is the official publication of the BERJAYA University College. It provides a forum for the exchange of ideas and information from the diverse range of socio-economic, political, cultural, environmental and other disciplines associated with services and management issues in our contemporary world. The journal welcomes international and Malaysian academics to publish their views and scholarly findings arising from their research conducted by themselves or in collaboration with others.

The journal also avails itself for contributors from BERJAYA University College to publish their works in any area of the service industries and management. High quality papers on theoretical developments and practical applications in these areas are particularly welcome. Papers are solicited from, but not limited to, the following topics:

  • Culinary Arts
  • Hospitality
  • Tourism
  • Events Management
  • Communication & Media Studies
  • Business
  • Marketing
  • Business Management
  • Education

  • EDITORIAL INFORMATION:

    Editor-in-Chief

    Wong Kok Keong (PhD), Berjaya University College, Malaysia

    Editorial Board

    Deputy Editor-in-Chief
    • Akram Abdulraqeb Sultan Al-Khaled (PhD), Berjaya University College, Malaysia
    Editorial Assistant
    • Nur Harizah Mohd Faiz (MA), Berjaya University College, Malaysia
    Editors
    • Frederic Brouchon (PhD), The Emirates Academy of Hospitality Management, UAE
    • Winnie Wong Poh Ming (PhD), University of Technology Sarawak. Malaysia
    • Reynato Andal Gamboa (PhD), Batangas State University, The Philippines
    • Abdul Mushawwir Taiyeb (PhD), Universitas Negeri Makasar, Indonesia
    • Samson Thomas (PhD), Marian International Institute of Management, India
    • Li Qiao (PhD), Edinburgh Napier University, Scotland
    • Zhang Jian (PhD), Southwest University, China
    • Aw Yoke Cheng (MA), Berjaya University College, Malaysia
    • Dorcas Lam Yam Pooi (MA), Nottingham University-Malaysia, Malaysia
    Advisory Board
    • See Hoon Peow (PhD), Former CEO & VC of Berjaya University College, Malaysia
    • Wong Tai-Chee (PhD), Berjaya University College, Malaysia
    • Sridar Ramanchandran (PhD), Putra University, Malaysia
    • Ravindran Ramasamy (PhD), Universiti Tun Abdul Razak, Malaysia
    • Mohd. Salehuddin bin Mohd. Zahari (PhD), Universiti Technologi Mara, Malaysia
    • Jay Kandampully (PhD), Ohio State University, USA
    • Shaheen Mansori (PhD), Malaysia University of Science and Technology, Malaysia
    • Ding Xiaosong (PhD), Beijing Foreign Studies University, China
    • John Overton (PhD), Victoria University of Wellington, New Zealand
    • Olivier Sévin (PhD), University of Paris-Sorbonne, France
    • Han Sun-Sheng (PhD), University of Melbourne, Australia
    • Zaharom Nain (PhD), University of Nottingham-Malaysia, Malaysia

    SUBMISSION GUIDELINES:

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