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Journal of Contemporary Islamic Studies


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Journal of Contemporary Islamic Studies

Volume 8, No.3, 2022 Special Issue

Izni Azrein Noor Azalie; Nur Fajriyah Haji Samad.
Brunei as a global halal food hub: production network and strategic relations in halal food production
Brunei sebagai hab makanan halal global: rangkaian pengeluaran dan hubungan strategik dalam pengeluaran makanan halal
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1
Siti Nor Amira Mohamad; Mohamad Yazis Ali Basah.
Choice criteria for halal financing: religiosity as mediator
Kriteria pilihan untuk pembiayaan halal: religiusitas sebagai orang tengah
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2
Jarita Duasa; Norhazirah Burhanuddin; Nur Hidayah Zainal.
Collagen products: issue of halalness and the consumers’ tendency of acceptance
Produk kolagen: isu kehalalan dan kecenderungan penerimaan pengguna
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3
Muhamad Afiq Abd Razak; Mohd Anuar Ramli.
Direction of food defence in post covid-19 era for Malaysia’s halal ecosystem
Halatuju pertahanan makanan dalam era pasca covid-19 untuk ekosistem halal Malaysia
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4
Khairul Effendi Hashim; Mohd Amzari Tumiran; Nasharuddin Mohammad.
Elements of food product safety and its relationship with the concept of preserving life in Maqasid Shariah
Elemen keselamatan produk makanan dan kaitannya dengan konsep memelihara nyawa dalam Maqasid Syariah
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5
Shahrinaz Ismail; Naziren Nazarudin; Muhamad Zani Muhamad.
Governance of halal logistics compliance
Tadbir urus pematuhan logistik halal
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6
Siti Aimi Sarah Zainal Abidin; Nina Naquiah Ahmad Nizar; Aishah Bujang; S. Sarifah Radiah Shariff; Abdul Khabir Rahmat; Siti Ayu Jalil; Mohd Nasir Taib.
Identification of potential hazard and halal control points for perishable food during food logistics
Pengenalpastian potensi bahaya dan titik kawalan halal untuk makanan mudah rosak semasa logistik makanan
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7
Nur Hafizah Harun; Noorul Huda Sahari; Norazlina Mamat; Suliah Mohd. Aris; Farhaneen Afzal Mazlan.
Preparedness action of small and medium enterprises (smes) in the food industry to confront the covid-19 pandemic
Tindakan kesiapsiagaan perusahaan kecil dan sederhana (PKS) dalam industri makanan menghadapi pandemik covid-19
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8
Agustin Krisna Wardani1; Reza; Aisyi Sakina Rifani; Aji Sutrisno; Ajeng Astrini Brahmanti.
Rapid detection of porcine DNA by real-time polymerase chain reaction (QPCR) on imported processed foods
Pengesanan pantas DNA babi melalui tindak balas rantai polimerase masa nyata (QPCR) pada makanan diproses yang diimport
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9
Noorita Mohammad1; Nini Hartini Asnawi1; Norfazlina Ghazali; Nor Fazalina Salleh; Mardhiah Mohammad; Lennora Putit.
Social entrepreneurship in higher education institutions in Malaysia: conceptual framework
Keusahawanan sosial di institusi pengajian tinggi di Malaysia: kerangka konsep
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10
Mohd Saiful Anwar Mohd Nawawi; Muhammad Syazwan Faid; Mohd Paidi Norman; Dani Irwan Masbah; Mohd Hafiz Mohd Saadon; Nurul Kausar Nizam.
The capability of Astrotourism on preserving sustainability: a case study in Malaysia
Keupayaan Astrotourism dalam memelihara kelestarian: kajian kes di Malaysia
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11
Nor Surilawana Sulaiman; Norkhairiah Hashim.
The emergence of halal food crimes amidst covid-19: an analysis of illegal and frozen meat issues in Brunei Darussalam
Kemunculan jenayah makanan halal di tengah-tengah covid-19: analisis isu daging haram dan beku di Negara Brunei Darussalam
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12
Kamisah Supian; Ida Farina Muhammad Yunus; Aznita Ahmad; Sharifah Hilmi Syed Abdullah; Reeny Karlina Abdul Rauf; Zuraini Alias1.
The risk aspects of halal products and services towards tourists’ attitude and behavioural responses
Aspek risiko produk dan perkhidmatan halal terhadap sikap dan tindak balas tingkah laku pelancong
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13
Irwan Mohd Subri; Iffatul Afnan Muhamad Nasir.
The treatment of foundation embroidery from an Islamic perspective
Rawatan sulaman asas dari perspektif Islam
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14
Nurzahidah Hj Jaapar; Rafeah Saidon; Siti Khadijah Ab Manan; Ulfah Mansurah Zainudin; Salasiah Hanin Hamjah.
Thematic review of factors that contribute to family well-being during movement control order (MCO)
Kajian bertemakan faktor-faktor yang menyumbang kepada kesejahteraan keluarga semasa Perintah Kawalan Pergerakan (PKP)
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15
Raihan Nasir; Asmak Ab Rahman.
Travel: a conceptual framework in travel protection plan subscription behaviour among millennials
Perjalanan: rangka kerja konsep dalam tingkah laku langganan pelan perlindungan perjalanan dalam kalangan milenium
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16
Siti Maimunah Kahal; Hajar Opir; Amiratul Munirah Yahaya; Mohd Hapiz Mahaiyadin; Rahimin Affandi Abdul Rahim; Wan Yusnee Abdullah3.
Islam sebagai agama anti-muzium: suatu analisa
Islam as an anti-museum religion: an analysis
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17
Junainah Idris; Nadzirah Mohd Fauzi; Muhammad Firdaus Muhammad Sabri.
Keagamaan sebagai mediator hubungan pengetahuan, sikap dan persekitaran pengguna wanita muslim dengan keputusan pembelian produk kosmetik halal
Religion as a mediator of the relationship between the knowledge, attitude and environment of Muslim women consumers with the decision to purchase halal cosmetic products
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18
Hasan Al-Banna Mohamed; Burhanuddin Jalal; Azmi Ahmad; Siti Arni Basir; Mohd Hamran Mohamad; Sayuti Ab. Ghani; Nur Surayya Mohd Saudi.
Pendekatan nilai kerjasama dalam sistem pengurusan kualiti di Institusi Pengajian Tinggi (IPT) yang patuh syariah
The value approach of collaboration in the quality management system at Sharia-compliant Higher Education Institutions (HEI).
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19
Burhanuddin Jalal; Siti Arni Basir; Hassan al-Banna Mohammed; Badlihisham Mohd Nasir.
Usaha dan pendekatan pematuhan syariah dalam organisasi Angkatan Tentera Malaysia Oleh Kor Agama Angkatan Tentera (KAGAT)
Shariah compliance efforts and approaches in the organization of the Malaysian Armed Forces by the Religious Corps of the Armed Forces (KAGAT)
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20
  Journal Coverage
Volume 10, No. 3, 2024
Volume 10, No. 2, 2024
Volume 10, No. 1, 2024
Volume 9, No. 2, 2023
Volume 9, No. 1, 2023

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